A Cracker...Card?

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 As I was preparing for next week's Tune in Tuesday class, I decided to tease you with a project that uses the same main product as I'll be using the class...the Cracker & Treat Box dies.


Cardstock Measurements

  • Thick Basic White card base (5-1/2" x 8-1/2", scored and folded in half at 4-1/4")
  • DSP (5" x 6", I used the retired Dandy Designs from SALE-a-bration)
  • Fresh Freesia (large scrap)
  • Basic White cardstock (scraps)

Directions
  1. Die cut cracker & treat box from DSP. Mountain fold along the score lines that are parallel to the scalloped edges and nearest the center section, and then valley fold along the score lines in the center of the diamond area. Do this on both sides. Adhere to card so that the layer is folded on the score lines.
  2. Stamp full daisy and half daisy in Fresh Freesia ink on Basic White scraps.  Stamp their centers using Rich Razzleberry ink.
  3. Stamp largest leafy stem in Granny Apple Green on scrap Basic White.
  4. Stamp "Sending" in Rich Razzleberry ink on Fresh Freesia scrap.
  5. Die cut the images in Steps 2-4.
  6. Arrange and adhere die cuts to the center section of the card front. Use dimensionals for the flowers (and other elements as desired).

Watch the video replay here:




STAMPIN' UP! SUPPLIES

Cracker & Treat Box Dies
[159182]
$36.00
Sending Smiles Bundle (English)
[158707]
$49.50
Basic White 8 1/2" X 11" Thick Cardstock
[159229]
$8.75
Fresh Freesia 8 1/2" X 11" Cardstock
[155613]
$9.25
Basic White 8 1/2" X 11" Cardstock
[159276]
$10.25
Dandy Designs 12" X 12" (30.5 X 30.5 Cm) Designer Series Paper
[160836]
$30.00
Granny Apple Green Stampin' Pad
[147095]
$8.00
Fresh Freesia Classic Stampin' Pad
[155611]
$8.00
Rich Razzleberry Ombre Stampin’ Pad
[141609]
$9.00
Dragonfly Trinkets
[160520]
$8.00
Stampin' Dimensionals
[104430]
$4.25
Multipurpose Liquid Glue
[110755]
$4.00
Mini Glue Dots
[103683]
$5.25
Stampin' Cut & Emboss Machine
[149653]
$125.00

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